RESTAURANT SAFETY GUIDELINES

LET’S ALL DO OUR PART TO KEEP EVERYONE SAFE & HEALTHY

CUSTOMER ADVISORY

In order to provide a safe environment for customers and staff, please do not enter if you have any of the following:
 
1. If you have been in close contact with a person confirmed to have COVID-19
2. If you have been diagnosed with COVID-19
3. If you have traveled in the past 3 weeks
4. If you have had close contact with someone who has traveled in the past 3 weeks
5. If you have any of the following new symptoms:

• Fever and/or chills
• Dry, non-productive cough
• Difficulty breathing/shortness of breath
• Sore throat
• Sneezing or runny nose
• Body aches (other than from an injury)
• New loss of taste or smell
• New rashes or open sores with fever
• Night sweats
• Severe headache
• Stiff neck
• Eye Redness, swelling or discharge
• Vomiting or diarrhea

Customers are encouraged to maintain social distancing, use sanitizers, wash hands regularly and to use face masks when not eating or drinking. 

Establishments are limited by Order of the Mayor and the Governor and Health Officials as to capacity.